60-Inch 14-Gauge Stainless Steel Equipment Stand with Open Base and Bottom Shelf Fruit & Vegetable Tools and adjustable legs help improve

and adjustable legs help improve durability

72-Inch Wide x 10-5/8-Inch Deep Accessory

non-electric condensate evaporator simplifies maintenance

Two 12" x 20" sealed hot food wells with individual drains and valves

60-Inch 14-Gauge Stainless Steel Equipment Stand with Open Base and Bottom Shelf Fruit & Vegetable Tools and adjustable legs help improve60 Inch 14 Gauge Stainless Steel Equipment Stand with Open Base and Bottom Shelf NSF Listed, Heavy Duty Support Stand A durable 60 inch equipment stand that combines a stainless steel work surface with convenient undershelf storage for busy commercial kitchens. 60 inch width provides a stable platform for commercial kitchen equipment. 14 gauge stainless steel top and bottom shelf offer strong, long lasting support. Open base design with undershelf