"Pitt Cue Co. The Cookbook" - Tom Adams, Jamie Berger, Simon Anderson and Richard H. Turner The Precision Grill Tongs &

The Precision Grill Tongs & Spatula Set is designed for performance

Description: This unique signature blend is an all-purpose rub suited for any kind of meat and general kitchen use

Bristle Free

but with the lid locking system

"Pitt Cue Co. The Cookbook" - Tom Adams, Jamie Berger, Simon Anderson and Richard H. Turner The Precision Grill Tongs &With great recipes for meats, sauces and rubs mixed with ideas for pickles, slaws, puddings and cocktails, plus features on feasts, meats, equipment and methods. From Pitt Cue's legendary Pickle backs and bourbon cocktails, to their acclaimed Pulled pork shoulder; Burnt ends mash; Smoked rib of beef & bourbon bone marrow; Smoked pork belly, pickled apple, sausage hash & crackling; Chipotle & confit garlic slaw; Crispy pickled shiitake mushrooms;