Convotherm Maxx Pro K-12 Electric Double Stacked Combi Oven Package with (6) Half-Size and (10) Half-Size Pan Capacity Commercial Kitchen Hoods

Convotherm Maxx Pro K-12 Electric Double Stacked Combi Oven Package with (6) Half-Size and (10) Half-Size Pan Capacity Commercial Kitchen HoodsConvotherm Maxx Pro K 12 Electric Double Stacked Combi Oven Package with (6) Half Size and (10) Half Size Pan Capacity Electric, Steam Generator, Disappearing Doors, Ventless Design Elevate your school foodservice program with the Convotherm Maxx Pro double stacked combi oven package, designed for efficiency, versatility, and consistent quality in high demand K 12 kitchens. Double stacked configuration combines a 6 pan and a 10 pan oven to maximize

this mobile mixer table combines a durable stainless steel work surface with a six-pan rack and easy-moving casters

Generous 73 cubic feet of capacity across three sections for extensive frozen storage

Open stainless steel base with side and rear cross-bracing adds rigidity and stability

For Plates Up to 12-3/4 Inches

Comstock-Castle F3226-2RB 60-Inch Stainless Steel Gas Range with 6 Star Burners

corrosion-resistant support

Three manual controls and a 3/4-inch gas connection simplify operation and installation

9 °C)—batch after batch

1-compartment deep drawn drop-in sink for prep

Comes with three shelves per section

This heavy-duty aluminum tray rack keeps up to 80 cafeteria trays organized and easy to move in high-volume foodservice operations

NSF-rated for commercial foodservice use