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Chateau Musar, Bekaa Valley, Lebanon, Cinsault blend, 1999 Pomerol Pair with creole shrimp or

$195.00

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Pair with creole shrimp or roasted salmon

Semi-carbonic for a juicy

Enjoy with baked sole and a vegetable medley or salty chips with queso

Anjou pears

Chateau Musar, Bekaa Valley, Lebanon, Cinsault blend, 1999 Pomerol Pair with creole shrimp orA blend of Cinsault, Carignan, and Cabernet Sauvignon from the esteemed Chateau Musar. Singluar and wild.

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