Southbend Heavy Duty 36-Inch Electric Range with 6 Round Hotplates and Convection Oven Dough Dividers individually controlled burners

individually controlled burners

Brass body with 3/4-inch NPT female inlets and color-indexed lever handle

Right-hand 18-inch drainboard adds convenient landing and prep space

Pressure-Type Steaming

Southbend Heavy Duty 36-Inch Electric Range with 6 Round Hotplates and Convection Oven Dough Dividers individually controlled burnersSouthbend Heavy Duty 36 Inch Electric Range with 6 Round Hotplates and Convection Oven Stainless Steel Front, Sides, Top and Oven Lining; 6 Inch Legs A heavy duty 36 inch electric range that pairs six round hotplates with a built in convection oven for versatile high volume cooking. 36 inch heavy duty electric range built for commercial kitchens. Six round hotplates french plates with 3 heat switch control. Built in convection oven includes three oven