US Range U60-4G36SS 60" Natural Gas 4-Burner Range With Right Hand 36" Griddle, 2 Storage Bases - 182,000 BTU 528 9 Amps Phase 1 Phase

9 Amps Phase 1 Phase Number of Pan 1 Pan Material Construction Stainless Steel Control Type Positive-off Thermostatic Drain Optional 1/2" Product Type Food Warmer

5 inches Depth 6 inches Height 7 inches Voltage 110V Hertz 60 Hz Phase 1 Phase Wattage 80 Watts Power Type Electric Slice Thickness 0-8 mm / 0-0

users can change mixing speeds in an instant without having to turn off the machine

stir and move food around the wok

US Range U60-4G36SS 60" Natural Gas 4-Burner Range With Right Hand 36" Griddle, 2 Storage Bases - 182,000 BTU 528 9 Amps Phase 1 PhaseGas restaurant series range with deep capacity oven. 59 1 16" (1500mm) wide with 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Ten powerful 2 piece 32,000 Btuh 9. 37 kW (Natural Gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh 5. 27 kW (natural gas), in lieu of open burners.