Southbend S-Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, Standard Oven and Cabinet Base Commercial Refrigeration Double oven base: Left: 45

Double oven base: Left: 45

Eagle Budget Series 120"W x 36"D 430 Stainless Steel Work Table with Rear Up-Turn and Undershelf

Convotherm 10

capacity supports commercial storage and organization needs

Southbend S-Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, Standard Oven and Cabinet Base Commercial Refrigeration Double oven base: Left: 45Southbend S Series 60 Inch Gas Restaurant Range with 6 Open Burners, 24 Inch Griddle, Standard Oven and Cabinet Base Manual Controls, Stainless Steel Front and Sides, Backriser with Hi Shelf Built to handle high volume service, this 60 inch range combines burners, griddle space, oven capacity, and storage in one durable stainless steel platform. Combines six open burners, a 24 inch griddle, a standard oven, and a cabinet base in one 60 inch footprint.