Black Musli (Curculigo Orchioides) Extract Powder| Kali Musli Powder tisane Aroma: Crisp Hibiscus and cranberry

Aroma: Crisp Hibiscus and cranberry with a hint of fresh Lemongrass • Liquor: Radiant ruby-gold with a delicate

Chicory Root Powder (Cichorium intybus) is a naturally roasted root powder with a coffee-reminiscent flavour

Botanical name: Aloe barbadensis

Key bio-actives: Anthocyanin context · Phenolic acids (ferulic

Black Musli (Curculigo Orchioides) Extract Powder| Kali Musli Powder tisane Aroma: Crisp Hibiscus and cranberryProduct Overview Common names: Kali Musli, Black Musli, Xian Mao, Curculigo orchioides Botanical name: Curculigo orchioides Plant part: Root Key bio actives: Polyphenols Flavonoids Terpenes Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Extract powder Process: Solvent extraction Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed Documentation: Per lot CoA and SDS with every order