Finnochiona Pork Salami Steaks Eat tender

Eat tender

For a sweet and savory twist

using moderate amounts of pork lard and other healthy fats in cooking can actually help us live a healthier life

the top round offers clean beef flavor with minimal fat

Finnochiona Pork Salami Steaks Eat tenderWith its delicate and layered flavors, this finnochiona pork salami will be a standout star on a charcuterie board or antipasto platter. It pairs well with strong cheeses and hearty wines. Also a perfect addition to outdoor picnic spreads, the salami is shelf stable and does not require refrigeration. Slice thin. Serve at room temperature. And enjoy. Made with red wine, fennel, garlic and pasture raised pork from our regenerative family farm.