Rosalie Braised Sardinian Chicken Cacciatore roasts With tangy glaze using real

With tangy glaze using real juice from Crooked Creek's limes and sweet and spicy Queensland ginger – its naturally tastier than the average shortbread

Rib and Wing restaurants use to create their most popular entrees

The Nortindal Cuttlefish ink is ideal for seasoning dishes such as fish

Vegetarian: no

Rosalie Braised Sardinian Chicken Cacciatore roasts With tangy glaze using realRosalie's Braised Sardinian Chicken Cacciatore bone in chicken braised with fresh herbs, tomato, white wine, olives & vegetables. No gluten ingredients added. Ingredients: Chicken thigh, herbs, tomato, celery, carrot, wine, garlic, onion, cornflour, salt & pepper. Ingredients may vary (eg the photographed version includes capers) so if you have specific dietary requirements, please contact us. Handmade by the in house chefs at Rosalie Gourmet Market,