Ki No Tea Kyoto Dry Gin new zealand the winemakers emphasized vineyard selection

the winemakers emphasized vineyard selection and timing

The wine was then aged for approximately 16 months in French oak barrels

is one of the oldest winegrowing families in the village

characterized by a continental climate with Atlantic influences

Ki No Tea Kyoto Dry Gin new zealand the winemakers emphasized vineyard selectionDistillery Background and History The Kyoto Distillery, founded circa 2015, is Japans pioneer craft gin distillery and is based in Kyoto. Its mission is to fuse Japanese cultural elementsespecially tea, citrus, and local botanicalswith the ambition of contemporary gin. Ki No Tea is a special edition launched in collaboration with the historic Uji tea blender Hori Shichimeien, whose operations date back to 1879, to highlight premium green teas in gin.