Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven Commercial Steamer 40-gallon capacity supports large batch

40-gallon capacity supports large batch cooking and prep

Top-mounted self-contained refrigeration uses R290 hydrocarbon refrigerant and expansion valve technology

Open galvanized base with 1-5/8" legs and adjustable corrosion-resistant feet

Includes five electronic faucets and five single faucet holes

Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven Commercial Steamer 40-gallon capacity supports large batchSouthbend Ultimate 60 Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven Backriser with 22 1 2 Inch Flue Shelf, Standing Pilot, Battery Spark Ignition, Stainless Steel Front and Sides This heavy duty 60 inch gas range combines 9 open burners with both a standard oven and a convection oven to handle high volume line cooking with ease. 9 open burners are configured for flexible cooking across multiple heat zones. Includes