Szechuan Pepper (Teppal) Cashew Nuts Flavoured this is a spice mixture
$110.00
Description
this is a spice mixture worth trying out
The most common use of the seed is in the form of lotus seed paste
Mukunda cashew nuts provide wholesome nourishment while meeting stringent food safety norms
They are timeless and unaffected by trends and fashions
Szechuan Pepper (Teppal) Cashew Nuts Flavoured this is a spice mixtureTeppal or Tirphal (Zanthoxylum rhetsa) is a relatively less known spice compared to its more famous cousin Szechuan pepper (Zanthoxylum piperitum). Use of this spice having slightly larger berries is confined to Indias West coast where it appears in fish dishes. Though bearing some resemblance to black peppercorns, Szechuan pepper and its relatives do not belong to the pepper family, but are the dried berries of a tree. Teppal grows in grape like
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