“BBQ Revolution” - Mitch ‘Meat Mitch’ Benjamin Built In we teach you the best

we teach you the best methods for center-of-the-plate meats like satisfying Butter-Basted Rib Steaks (spooning on hot butter cooks the steaks from both sides so they come to temperature as they acquire a deep crust)

Glaze pork or roast vegetables like brussels sprouts or sweet potato with this maple syrup

I have a laser engraver

This landing pad is prime real estate for a Pro griller

“BBQ Revolution” - Mitch ‘Meat Mitch’ Benjamin Built In we teach you the bestBBQ Revolution: Innovative Barbecue Recipes from an All Star Pitmaster by Mitch Benjamin (Author) From classic, competition winning recipes to boundary pushing 'que, join the founder of Meat Mitch competition BBQ team and Char Bar Smoked Meat and Amusements for a BBQ Revolution! Mitch Benjamin has helped open BBQ restaurants in Paris, served his smoked meat to baseball legends at Yankee Stadium, and taken home some serious hardware from just about