Green Apple Balsamic Vinegar and floral with a sharp

and floral with a sharp midpoint and soft

Made from the highest quality Trebbiano grape must

Our Tuscan Herb Infused EVOO is a favorite amongst chefs

10% Polyphenols 375 Peroxides 4

Green Apple Balsamic Vinegar and floral with a sharpBursting with the tart acidity of granny smith apples, this vinegar is a pleasant complement to the spiciness of greens like watercress and arugula. Made with Italian apple pure, white balsamic vinegar, and just a splash of barrel aged apple cider vinegar. We love using it in Waldorf salad, Asian coleslaw, or even as a marinade for shrimp or scallops, its so versatile! Pairs well with Tuscan Herb, Lemon, or Toasted Sesame Oil.