Imperial Pro Series 72-Inch Electric Restaurant Range with 12 Round Hotplates and 2 Convection Ovens Specialty Shelving 108-inch-wide design provides broad coverage

108-inch-wide design provides broad coverage for buffet lines

A heavy-duty mobile dunnage rack that keeps product off the floor

Independent top and bottom zoned heat provides maximum recipe flexibility and precise temperature control

35-inch working height supports comfortable buffet and service use

Imperial Pro Series 72-Inch Electric Restaurant Range with 12 Round Hotplates and 2 Convection Ovens Specialty Shelving 108-inch-wide design provides broad coverageImperial Pro Series 72 Inch Electric Restaurant Range with 12 Round Hotplates and 2 Convection Ovens All Stainless Steel Exterior, Backriser with Hi Shelf Built for high volume kitchens, this 72 inch electric range combines 12 round hotplates and two convection ovens for versatile production. 72 inch electric restaurant range designed for commercial kitchens. 12 round hotplates provide multiple top cooking zones. Two convection ovens expand baking and