Konjac Flour Extract Powder | Elephant Yam dehyd-powder blend-ready adaptogenic root extract standardised

blend-ready adaptogenic root extract standardised to rosavins and salidroside — the two phytochemical markers used for quality assurance in commercial supply

Purity / Potency: Elemental calcium (≈12% w/w) · Leaf polyphenols (trace) · Natural matrix components

and intense flavor through a gentle drying process

this premium root maintains maximum freshness and efficacy

Konjac Flour Extract Powder | Elephant Yam dehyd-powder blend-ready adaptogenic root extract standardisedProduct Overview Common names: Konjac, Devil's Tongue, Elephant Yam, Amorphophallus konjac, Konnyaku Botanical name: Amorphophallus konjac Plant part: Corm Root Key bio actives: Polyphenols Flavonoids Terpenes Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Fine extract powder Process: Solvent extraction purification spray drying Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed