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Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 4 Pyromax Burners and Hybrid Electric Convection Oven clearance 1323 lb/Day

$5593.00

Quantity
Description

1323 lb/Day

Automatic operation is controlled directly from the oven with two suction speeds

A durable stainless-steel range with six powerful open burners and a standard oven

22 ½" flue riser with shelf

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 4 Pyromax Burners and Hybrid Electric Convection Oven clearance 1323 lb/DaySouthbend Ultimate 36 Inch Gas Electric Restaurant Range with 4 Pyromax Burners and Hybrid Electric Convection Oven Stainless Steel Construction, 22 1 2 Inch Flue Riser with Shelf, 160,000 BTU A compact 36 inch restaurant range that combines a powerful 4 burner gas top with an electric hybrid convection oven for versatile daily production. Four Pyromax open burners provide high output cooking power on the top. Electric hybrid convection oven base

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