Michelangelo Red Antonioni Blue Meat cooking in advance

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Michelangelo Red Antonioni Blue Meat cooking in advanceMichelangelo Antonioni, who died in 2007, was one of cinema's greatest modernist filmmakers. The films in his black and white trilogy of the early 1960s L'avventura, La Notte, L'eclisse are justly celebrated for their influential, gorgeously austere style. But in this book, Murray Pomerance demonstrates why the color films that followed are, in fact, Antonioni's greatest works. Writing in an accessible style that evokes Antonioni's expansive use of