Ata Rangi, Kotinga Pinot Noir Vintage:2020 Popped and poured

Popped and poured

This was somewhat awkward

(No 2006 to taste as they are currently only on 2000

earth and a suggestion of the sauvage

Ata Rangi, Kotinga Pinot Noir Vintage:2020 Popped and pouredThe 2020 Kotinga Pinot Noir is savory, gravelly and spiced. The wine has a gentle bone broth persuasion through the middle palate, with star anise and sumac, hints of ginger root, clove, cherry pip and salted red licorice, and there's a gentle walnut character, with red apple acidity at the core. This is a wonderful complex and layered wine. Quite exciting. There is a lovely undulating flow of flavor through the long finish. 14% alcohol, sealed under