Lang Marine 30-Inch Electric Restaurant Range with Snap-Action Griddle and Convection Oven Hamburger Press Stainless-steel equipment stand – Model

Stainless-steel equipment stand – Model VES-20 (39 lb / 18 kg)

Durable #4 finish 304 stainless steel construction with a 316 stainless steel interior liner for high-acid content cooking

Handles 60+ #10 cans per day and is NSF certified

Two full-width stainless cabinet bases keep pans

Lang Marine 30-Inch Electric Restaurant Range with Snap-Action Griddle and Convection Oven Hamburger Press Stainless-steel equipment stand – ModelLang Marine 30 Inch Electric Restaurant Range with Snap Action Griddle and Convection Oven Marine grade stainless steel construction with 1 griddle and 1 convection oven Built for marine kitchens, this 30 inch electric range combines a responsive snap action griddle with a convection oven in a rugged stainless steel package. 30 inch electric marine restaurant range with one snap action griddle and a convection oven base 3 4 inch thick griddle plate