Southbend Platinum Single Deck Gas Convection Oven, Bakery Depth, 70,000 BTU, Touch Controls, Independent Doors 3-compartment Sinks Single overshelf design provides convenient

Single overshelf design provides convenient upper storage above existing equipment

Carter-Hoffmann CH800 Under-Counter Electric Half-Height Cook and Hold Cabinet

Drop-in frost top design fits a 28

Table-mounted overshelf adds extra storage space above a work table

Southbend Platinum Single Deck Gas Convection Oven, Bakery Depth, 70,000 BTU, Touch Controls, Independent Doors 3-compartment Sinks Single overshelf design provides convenientSouthbend Platinum Single Deck Gas Convection Oven, Bakery Depth, 70,000 BTU, Touch Controls, Independent Doors 5 Pan Capacity, Porcelain Interior, Stainless Steel Front & Sides Built for demanding bakery and kitchen production, this gas convection oven combines 70,000 BTU output with a bakery depth cavity, touch controls, and independent doors. 70,000 BTU gas output supports high volume baking and roasting. Bakery depth, single deck design provides