Sylvain Pataille - 2022 Marsannay Rouge Condiment boiled lollies and buttered scones

boiled lollies and buttered scones

Fragrant and fresh

It is made with filtered Sydney water

to arrive wherever there's a table full of food

Sylvain Pataille - 2022 Marsannay Rouge Condiment boiled lollies and buttered sconesWith a patchwork of vines covering more than two hectares, this is arguably Patailles signature red cuve. The vineyards are spread across Chenve, Couchey and Marsannay la Cte. All the vines were planted between 1950 and 1980, with the youngest over 40 years old. The wines aged in a mixture of used barriques and several old demi muids (600 litres). The final blend includes around 80% bunches. This is what great Marsannay is all about. Bibendum,