Churchill’s Vintage port 2020 fine food Despite its aromatic density

Despite its aromatic density

This wine exemplifies that a modern winemaker can craft wine from any varietal in the region in the state by being experimental

A long finish and nice to the palate since it offers great harmony in all the senses

showing juicy flavours of crushed berries along with hints of ceddarwood and spices

Churchill’s Vintage port 2020 fine food Despite its aromatic densityThis is a big, ripe year where the natural acidity of Quinta da Gricha plays an important role in the Vintage blend. With a powerful ox blood colour, this muscular Port has a fresh vein of tannin that enhances its fruity aroma, bringing vibrancy to its rich, jammy palate and ensuring a balanced and elegant finish. This is a concentrated but fresh Vintage Port with an intrinsic quality to age beautifully in bottle for several decades.