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Southbend S-Series 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, and 2 Convection Ovens Chafing Racks & Stands Designed for classroom installations

$7982.00

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Description

Designed for classroom installations

Up to 2-Gallon Capacity

8-circuit aluminum cold plate helps keep ice and drinks colder during service

space-saving commercial storage with solid galvanized shelves

Southbend S-Series 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, and 2 Convection Ovens Chafing Racks & Stands Designed for classroom installationsSouthbend S Series 60 Inch Commercial Gas Restaurant Range with 6 Open Burners, 24 Inch Griddle Broiler, and 2 Convection Ovens Manual Controls, Stainless Steel, Backriser with Hi Shelf Built for high volume kitchens, this 60 inch range combines six open burners, a 24 inch griddle broiler, and two convection ovens in one durable, space saving unit. Combines six open burners, a 24 inch griddle broiler, and two convection ovens in a single 60 inch

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