Thurmaduke EP-4-CBSS Portable Electric Hot Food Steamtable with 4 Sealed Wells Dough Sheeters 54-Inch W x 20-Inch D

54-Inch W x 20-Inch D x 72-Inch H

three-bowl sink dishtable that gives dish rooms the space and durability needed to keep throughput moving

deep bowl with drain

Slotted side panels and an open rear design help promote ventilation

Thurmaduke EP-4-CBSS Portable Electric Hot Food Steamtable with 4 Sealed Wells Dough Sheeters 54-Inch W x 20-Inch DThurmaduke EP 4 CBSS Portable Electric Hot Food Steamtable with 4 Sealed Wells Full Size, Standard Depth, Stainless Steel Body, 750W Elements Provide efficient and versatile hot food holding for your commercial kitchen with the durable and mobile Thurmaduke EP 4 CBSS steamtable. Portable design with 5 inch swivel casters, two with locks, for easy mobility and secure positioning. Features four fully insulated, 6. 5 inch deep sealed wells for versatile