Henri Boillot, Montrachet other_regions_italy we engaged in a long

we engaged in a long discussion about viticulture and the philosophy behind his portfolio

A highly spiced nose of very ripe plum

(If you do

33 ha parcel)

Henri Boillot, Montrachet other_regions_italy we engaged in a long(from Puligny fruit). A brooding yet softly perfumed nose is comprised of a variety of green fruit, citrus zest, spice, tangerine and an admirably deft dollop of oak. The highly complex, mouth coating and borderline chalky broadshouldered and muscular flavors possess excellent concentration that coats the palate on the stony, compact and very firm finish. This is like a block of stone at present and like the Chevalier, it is a buy and forget wine