American Range 60-Inch Gas Restaurant Range with 36-Inch Griddle, 4 Open Burners, Left Standard Oven and Right Storage Base Steam Kettle 18-inch left-hand drainboard provides extra

18-inch left-hand drainboard provides extra landing and drying space

000 BTU | Natural or LP Gas | Made in the USA Purpose-built for tight cook lines and under-counter installs

Flat top without a backsplash keeps the surface simple and versatile

This heavy-duty 120-inch stainless steel work table combines a 14-gauge top

American Range 60-Inch Gas Restaurant Range with 36-Inch Griddle, 4 Open Burners, Left Standard Oven and Right Storage Base Steam Kettle 18-inch left-hand drainboard provides extraAmerican Range 60 Inch Gas Restaurant Range with 36 Inch Griddle, 4 Open Burners, Left Standard Oven and Right Storage Base Manual Controls, Stainless Steel Front and Sides, 20 Inch Back Riser with Shelf This heavy duty 60 inch gas range combines a griddle, open burners, a standard oven, and storage in one versatile cookline station. 36 inch griddle with a 1 inch thick plate for durable flat top cooking. Four 32,000 BTU open burners provide high