Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Star/Sauté Front Burners, 2 Non-Clog Rear Burners, 24-Inch Thermostatic Griddle, Convection Oven and Cabinet Base Restaurant Racks Ideal for commercial pre-rinse and

Ideal for commercial pre-rinse and dishwashing prep stations

32-1/2" Standard Height

Left and right 12-inch drainboards add landing space on both sides

NSF-listed storage to your shelving system with this heavy-duty 42" x 24" wire shelf finished in green epoxy

Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Star/Sauté Front Burners, 2 Non-Clog Rear Burners, 24-Inch Thermostatic Griddle, Convection Oven and Cabinet Base Restaurant Racks Ideal for commercial pre-rinse andSouthbend Ultimate 48 Inch Gas Restaurant Range with 2 Star Saut Front Burners, 2 Non Clog Rear Burners, 24 Inch Thermostatic Griddle, Convection Oven and Cabinet Base Natural Gas, 212,000 BTU, Stainless Steel This 48 inch gas range combines split top burners, a thermostatic griddle, and a convection oven to handle multiple cooking tasks in one commercial footprint. 48 inch gas restaurant range with 2 star saut front burners and 2 non clog rear