Chopper (Black/Green) oyster shucker as they are heat treated

as they are heat treated and made from the same steel as all of our steak knives

Handle height: 26mm

The profile is Kamon's 'go-to' Gyuto in 270mm edge length and 64mm height

This knife is mainly used for one motion slicing that requires accuracy

Chopper (Black/Green) oyster shucker as they are heat treatedThe Chopper is a compact alternative to a traditional chefs knife, featuring a shorter blade while maintaining the same height. Inspired by the Japanese Santoku, it's designed for precision and efficiency in dicing and chopping. The flat edge encourages a straight up and down motion, reducing the need for rocking and enhancing control. Beloved by home cooks for its versatility and razor sharp edge, its ideal for chopping vegetables and herbs. Our