Erika Record Easy Plus 30-Part Semi-Automatic Dough Divider/Rounder Tortilla Grills & Skillets open-base design for flexible commercial

open-base design for flexible commercial bar installations

200 pieces per hour for fast

Single compartment holds (3) 12" x 20" x 2-1/2" deep pans

Welded stainless steel construction and 2-inch high-density insulation support durability and heat retention

Erika Record Easy Plus 30-Part Semi-Automatic Dough Divider/Rounder Tortilla Grills & Skillets open-base design for flexible commercialErika Record Easy Plus 30 Part Semi Automatic Dough Divider Rounder 4 41 RH Knife Head, 1. 4 4. 3 oz Portion Range, 220V 3 Phase Automatically presses, divides, and rounds dough into consistent portions while reducing operator fatigue. Produces 30 equal dough portions per cycle for reliable batching. Handles 1. 4 4. 3 oz (40 121 g) dough pieces with adjustable pressure and weight. Dual safety button operation automates knife head lowering for simpler