Caviaroli Pearls Nectar - Sherry 70g caviaroli the Flor del Sal is
$18.50
Description
the Flor del Sal is the purest form of salt
they’re meaty yet mild—perfect for tapas and effortless entertaining
they make an effortless gourmet addition to tapas or seafood dish
It's a perfect union in a product that offers a wide variety of culinary possibilities - on it's own
Caviaroli Pearls Nectar - Sherry 70g caviaroli the Flor del Sal isCaviaroli Pearls Nctar (Pedro Ximnez) are glossy spheresabout 10 mm acrossfilled with Gonzlez Byasss sweet Nctar Pedro Ximnez sherry. Caramel coloured and gently boozy, they burst to release the fruity, raisin rich depth PX is loved foran elegant, ready to use twist born from Spanish culinary innovation. (50 g; contains sulfites). Perfect for: Crowning foie gras or pt with a sweet, silky pop. Drizzling over vanilla ice cream or dark chocolate
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