TruVection TVES/30SC-V Triple-Deck Low-Profile Ventless Electric Convection Oven Stock Pot Ranges and adjustable bullet feet help

and adjustable bullet feet help control splash and improve stability

Oversized cookware (Ø 12"+) should be used on the rear burner to prevent excess heat at the front rail

Double-deck design provides substantial cooking capacity in a compact footprint

NSF listed for commercial applications that require sanitation compliance

TruVection TVES/30SC-V Triple-Deck Low-Profile Ventless Electric Convection Oven Stock Pot Ranges and adjustable bullet feet helpTruVection TVES 30SC V Triple Deck Low Profile Ventless Electric Convection Oven Standard Depth, Solid State Controls, 150F to 550F This ventless triple deck convection oven delivers high volume baking in a compact low profile footprint with solid state temperature control and 7. 5 kW heating per deck. Triple deck design maximizes production in a space saving low profile cabinet. Ventless construction helps simplify installation where traditional