Muga Rioja Blanco 2023 italy Fermentation occurs over 15 days

Fermentation occurs over 15 days in 55 hl oak vats at temperatures between 27–30°C

The grapes for Ruffino’s Chianti DOCG are sourced from vineyards located within the Chianti appellation in Tuscany

These factors contribute to the development of wines with balanced acidity

with in-bottle fermentation and an extended aging period of over seven years on the lees

Muga Rioja Blanco 2023 italy Fermentation occurs over 15 daysWinery Background and History Founded in 1932 in Haro, the heart of Rioja Alta, Bodegas Muga is a family run winery renowned for its dedication to traditional winemaking techniques. The Muga family emphasizes craftsmanship, utilizing their own cooperage to produce custom oak barrels, a rarity in modern winemaking. This commitment to tradition and quality has positioned Muga as a benchmark producer in the Rioja region. Producer and Winemaker Bodegas