Roberto Voerzio, Barolo Capalot Brunate Riserva Vintage:2009 Reduction conceals the underlying fruit

Reduction conceals the underlying fruit though there is excellent complexity and vibrancy to the beautifully well-delineated middle weight plus flavors that possess outstanding richness on the hugely long and youthfully austere finish

(from leased

Ravera and Le Coste vineyards

Well-proportioned and built for the long haul

Roberto Voerzio, Barolo Capalot Brunate Riserva Vintage:2009 Reduction conceals the underlying fruitThe 2009 Barolo Riserva Vecchie Viti dei Capalot e delle Brunate (tasted in magnum) shows deep espresso and coffee notes at the outset that transform to dark fruit and sweet dark fruit. This is a full and generous wine with enormous clarity and power. Starting with the 2010 vintage, it will be called Barolo Riserva Capalot and 2011 will be the last year of production. Drink, 2016 2035. Roberto Voerzio started buying prized vineyard parcels in 1982 and