Southbend Platinum PRO Double Deck Bakery-Depth Gas Convection Oven with Touchscreen Controls and Dependent Doors shipping-addon 48-inch by 24-inch work surface

48-inch by 24-inch work surface fits compact prep and assembly areas

Dual-zone design lets you store red and white wine at different temperatures simultaneously

and keeps each vat running independently for busy kitchens

20" x 48" x 8"

Southbend Platinum PRO Double Deck Bakery-Depth Gas Convection Oven with Touchscreen Controls and Dependent Doors shipping-addon 48-inch by 24-inch work surfaceSouthbend Platinum PRO Double Deck Bakery Depth Gas Convection Oven with Touchscreen Controls and Dependent Doors 70,000 BTU per deck; 120V standard; 5 racks included Built for high volume baking, this double deck bakery depth oven combines 70,000 BTU per deck, touchscreen control, and a durable stainless steel build for reliable everyday performance. Double deck, bakery depth gas convection oven built for high volume baking. Touchscreen controls