Pasta Mancini Paccheri luxury roe Flavors that instantly enhance your

Flavors that instantly enhance your meats or vegetables

and of course

Paccheri with Ricotta and Spinach

juniper berry sauce for vegetables or meat: to prepare this sauce

Pasta Mancini Paccheri luxury roe Flavors that instantly enhance yourPasta Mancini Paccheri is an artisanal pasta made from durum wheat semolina, cultivated directly by the company in the heart of the Marche region in Italy. This pasta is crafted with traditional methods using circular bronze die plates, giving it a unique texture that holds sauces exceptionally well. Unique Features Origin: Produced in Monte San Pietrangeli, Italy, from durum wheat grown by Mancini. Production: Crafted with bronze die plates and dried