Mimolette Format:12 Month Petit Agour Sheep Cheese is

Petit Agour Sheep Cheese is a delightful artisan cheese crafted in the Basque region of France by Fromagerie Agour

allow the butter to soften slightly before use

Seafood: Particularly suited for all types of seafood

adding aromas of hazelnut

Mimolette Format:12 Month Petit Agour Sheep Cheese isIsigny Ste Mre Mimolette is a distinctive French cheese, celebrated for its vibrant orange color and firm, crumbly texture. Originating from the Normandy region, this cheese is crafted using traditional methods and aged to perfection. The unique terroir of Normandy, known for its lush pastures and rich dairy heritage, imparts a special character to this cheese, making it a favorite among cheese lovers and gourmets. Unique Features Origin: Produced in