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Galliano Espresso Liqueur book ABV 40% | 70cl |

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ABV 40% | 70cl | Mexico

A coconut rum liqueur made at the West Indies Rum Distillery in Barbados

a rum drink or a hot tea

mezcal and savoury drinks

Galliano Espresso Liqueur book ABV 40% | 70cl |An Italian espresso liqueur from Galliano, blending 55% Arabica beans from Colombia and Brazil with 45% Robusta from India and Kenya. Showing strong dark roasted espresso and bitter chocolate over a faint liquorice note, creamy from the Arabica and full bodied from the Robusta. For a world of ways to enjoy it, tap 'Cocktails with this ingredient' and browse the recipes on Difford's Guide. ABV 30% 50cl Italy

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