Sliced Smoked Cecina de Leon luxury which is ideal to fully

which is ideal to fully appreciate it's flavours

The juices all mix together to cook the scallop in a delicious sauce

Simply cook with butters and herbs and a squeeze of lemon

H5 x L48 x D26 cm

Sliced Smoked Cecina de Leon luxury which is ideal to fullyEntrepeas is a family company devoted to the production of authentic Spanish foods in a traditional way for over 60 years and through three generations. Located in Geras de Gordn, a small village in a rural area, north west of the province of Leon, at 1200 meters above sea level. This area enjoys a microclimate characterised by long, dry winters with frequent frosts the ideal conditions to cure the best Cecina de Leon. Entrepeas beef is taken from