Almond House Chabina-200 gms Vellanki Foods Sanna Boondi Mixture Brewed vinegar (and not synthetic

Brewed vinegar (and not synthetic acetic acid)

Mysurpa is made with best quality besan and ghee

These long thread semolina originated from the Middle East and Central Asia and is popular at Rajasthan and Puri by the name of Sutarpheni

In some states it is called "Besan Ke Laddu" made using gram flour

Almond House Chabina-200 gms Vellanki Foods Sanna Boondi Mixture Brewed vinegar (and not syntheticDESCRIPTION: A premium flavorsome assortment of masoor, mooong and chana daal jazzed up well with almond, cashew and customary spices from Indian kitchen. INGREDIENTS: Moth Dal Chick Peas Moongi Dal Refined Groundnut Oil Jeera Hing Red Chilli Powder Whole Spices Black Salt Powder Almonds Cashews Salt