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John Boos Economy Series Double-Tier Stainless Steel Overshelf, 36"W x 12"D, 16-Gauge, Knockdown Restaurant Equipment 18 gauge stainless steel body

$323.98

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18 gauge stainless steel body for long-lasting commercial use

galvanized steel interior

cooking grid offers a spacious broiling surface

18-inch double-jointed swing nozzle provides extended reach and easy positioning

John Boos Economy Series Double-Tier Stainless Steel Overshelf, 36"W x 12"D, 16-Gauge, Knockdown Restaurant Equipment 18 gauge stainless steel bodyJohn Boos Economy Series Double Tier Stainless Steel Overshelf, 36"W x 12"D, 16 Gauge, Knockdown Double tier, flat top, satin finish stainless steel Add durable overhead storage to your prep area with a double tier stainless steel overshelf built for busy commercial kitchens. Creates valuable overhead storage without taking up additional counter space. 16 gauge Type 300 stainless steel construction is built for demanding foodservice use. Flat top

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  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
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