American Range 60-Inch Gas Restaurant Range with 36-Inch Griddle, 4 Open Burners, Convection Oven, and Standard Oven Shelving S Hooks AccuTemp Steam'N'Hold Boilerless Countertop Electric

AccuTemp Steam'N'Hold Boilerless Countertop Electric Vacuum Steamer

Rolled rim front and rear with square side edges

sound-deadened construction is built for commercial durability

48 inch by 30 inch Poly-Vance top provides ample prep space for commercial kitchens

American Range 60-Inch Gas Restaurant Range with 36-Inch Griddle, 4 Open Burners, Convection Oven, and Standard Oven Shelving S Hooks AccuTemp Steam'N'Hold Boilerless Countertop ElectricAmerican Range 60 Inch Gas Restaurant Range with 36 Inch Griddle, 4 Open Burners, Convection Oven, and Standard Oven Manual Controls, Stainless Steel Front and Sides, 20 Inch Back Riser with Hi Shelf This 60 inch gas range combines griddle, burner, and dual oven capacity in one heavy duty floor model to streamline high volume cooking. 36 inch left griddle with a 1 inch thick plate and manual controls. Four 32,000 BTU open burners for versatile top