Meat Culture - Bactoferm B-LC-78 For 100 kg Fermenters Compatible with: 640mm - 940mm

Compatible with: 640mm - 940mm diameter wine tanks

Made for filtering food in a natural way

• Naturally resists the growth of bacteria

Water-Resistant

Meat Culture - Bactoferm B-LC-78 For 100 kg Fermenters Compatible with: 640mm - 940mmSafePro B LC 78 is a premium starter culture designed for dry curing whole muscle meats such as raw bacon, pancetta, prosciutto, and capocollo. It enhances the development of a pleasant cured flavor and stable color, while offering strong protection against Listeria monocytogenes and rancidity. Features: High salt tolerance for robust curing environments Promotes consistent flavor and color development Strong antagonistic properties against spoilage