Vollrath 3-Well Hot/Cold/Frozen Modular Drop-In Food Well with Auto Drain Cooking Equipment Flat-top design with no backsplash

Flat-top design with no backsplash fits flexible work area layouts

Bottom-mounted forced-air heat and water reservoir are controlled mechanically

Constructed with a stainless steel exterior and reinforced countertop for durability and ease of cleaning in commercial kitchens

Two thermostat controls support better temperature control across the cooking surface

Vollrath 3-Well Hot/Cold/Frozen Modular Drop-In Food Well with Auto Drain Cooking Equipment Flat-top design with no backsplashVollrath 3 Well Hot Cold Frozen Modular Drop In Food Well with Auto Drain Independent Electronic Controls, 120 208 240V, Stainless Steel This three well drop in gives operators one flexible unit that can hold food hot, cold, or frozen with independent control for each well. Three independently controlled wells operate in hot, cold, or frozen modes. Auto drain design and a standard integral drain simplify cold operation cleanup. 18 gauge 300 series