John Boos Pro-Bowl 3-Compartment Bakery Sink with 24 Inch Right Drainboard Steam Cooking Equipment Produces 30 equal dough portions

Produces 30 equal dough portions per cycle for reliable batching

0 cubic feet of storage capacity

Durable stainless steel exterior and aluminum interior for long-lasting use in commercial settings

15-inch left-hand drainboard adds extra staging and drying space with pitched drainage

John Boos Pro-Bowl 3-Compartment Bakery Sink with 24 Inch Right Drainboard Steam Cooking Equipment Produces 30 equal dough portionsJohn Boos Pro Bowl 3 Compartment Bakery Sink with 24 Inch Right Drainboard 14 Gauge, Type 300 Stainless Steel, 88 3 16 Inch Overall Length Built for demanding prep and cleanup, this 3 compartment sink pairs heavy duty stainless steel construction with a 24 inch right drainboard and a tall boxed backsplash. Three 20 x 28 x 14 inch compartments provide generous wash and prep space. 24 inch right hand drainboard offers a convenient landing area for wet