Champagne Drappier Brut Nature “Trop m’en Faut!” NV italy The nose offers an inviting

The nose offers an inviting bouquet of dark berries

followed by a hot and dry summer with significant heatwaves

the grapes undergo cold maceration for 12 hours to extract color and aroma

The soils are predominantly clay loam with good drainage

Champagne Drappier Brut Nature “Trop m’en Faut!” NV italy The nose offers an invitingWinery Background and History Champagne Drappier, established in 1808 in Urville, Cte des Bar, France, is a family owned house renowned for its commitment to traditional winemaking and sustainability. The Trop men Faut! cuve showcases the estates dedication to reviving historical grape varieties and producing authentic, terroir driven Champagnes. Producer and Winemaker Currently managed by Michel Drappier, representing the seventh generation of the