Flank Steak Size:8oz-10oz Steak this cut is usually reserved
$17.99
Description
this cut is usually reserved for restaurants
COOK METHOD: Low and Slow
Oxtail is the tail of a beef cattle
213 lbs total Recommended Freezer Space: 6 to 7 cubic feet
Flank Steak Size:8oz-10oz Steak this cut is usually reservedLean, very flavorful, and best when braised, or marinated and grilled. CUT: Flank COOK METHOD: Braised, Marinate and Grill
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