Jean Fillioux - Cognac Grande Champagne XO 25-30 Years Tres Vieux feel_Lush exotic spices and woody herb

exotic spices and woody herb aromatics fill the glass

Each variety is then pressed back to stainless & left to rest on gross lees over the winter (also in stainless) before gravity racking

Rhubi's mistelle is made in Victoria from fresh rhubarb juice – call it an homage

raspberries

Jean Fillioux - Cognac Grande Champagne XO 25-30 Years Tres Vieux feel_Lush exotic spices and woody herbPowerful, with vanilla aroma, notes of candied fruit, orange marmalade, quince and pear. A lasting flavour, with spicy notes coming through far beyond the initial taste. One that is full and oozes elegance. A rather old Cognac, created purely from Eaux de vies from one of the Cognacs finest regions; Grande Champagne. Born from the soil that produces the highest quality grapes for the production of Cognac, the Jean Fillioux Tres Vieux Cognac is a