Blackening Seasoning Vessel:1 OZ SMALL BAG Sprinkle on pasta dishes

Sprinkle on pasta dishes

This hand-harvested sea salt is fused with umami-rich porcini mushrooms

Your spuds game will never be the same

Lavender Crème Earl Grey — formerly A La Crème — still delivers the soothing

Blackening Seasoning Vessel:1 OZ SMALL BAG Sprinkle on pasta dishesA classic blackening seasoning. Complement with a barbecue rub for the ultimate mix of southern flavor. Perfect for meats, fish, and vegetables; season & grill or saut with butter. .. HOW MUCH TO USE? As a general guideline: 2 Tablespoons of seasoning per 1 pound of ground meat. 1 Tablespoon of seasoning per 1 pound of whole protein. *such as steak, filet, loin, tenderloin, chicken, and seafood Use more or less depending on preference. ..